Pickled Button Mushrooms

Pickled Button Mushrooms – in Brine or Vinegar

Product Overview

Pickled Button Mushrooms are a classic Mediterranean-style preserved delicacy, made from carefully selected Agaricus bisporus mushrooms preserved in brine or vinegar solution. With their tender texture, mild acidity, and bright appearance, they are a favorite ingredient in salads, antipasti platters, and ready-to-eat meals. The natural pickling process enhances shelf life while maintaining the mushrooms’ color, aroma, and nutritional integrity.

At Tuna Sourcing, we offer ISO 22000-certified Pickled Button Mushrooms produced under controlled hygienic conditions using natural preservatives and premium ingredients. Each batch is carefully sorted, trimmed, and packed to ensure consistency and export-grade quality for retail, foodservice, and industrial buyers worldwide.

Specifications

Available Types

• Whole Button Mushrooms in Brine (Standard Grade)

• Sliced Button Mushrooms in Brine (Foodservice Grade)

• Pickled Button Mushrooms in Vinegar (Gourmet Style)

• Organic or Salt-Reduced Options (on request)

Technical Details

• Botanical Name: Agaricus bisporus

• Ingredients: Mushrooms, Water, Vinegar or Brine, Salt, Citric Acid

• Texture: Firm and tender

• Color: White to light cream

• Flavor: Mildly tangy and natural

• Origin: Turkey, Eastern Europe

• Shelf Life: 24 months (unopened)

• Storage: Cool, dry place; refrigerate after opening

Packaging Options

• Retail Glass Jars: 314 ml, 580 ml, 720 ml

• Foodservice Jars: 1700 ml, 3100 ml

• Bulk Packaging: 5–10 kg plastic buckets or barrels

• Private-label and custom packaging available

Applications

Gourmet & Retail Use

• Ready-to-eat antipasti, salad bars, and tapas assortments

• Adds mild flavor and texture to sandwiches, pizzas, and pasta dishes

• Popular in retail markets as a healthy preserved snack

Industrial & Foodservice Applications

• Used in ready meals, catering, and sauce formulations

• Suitable for deli counters and export-ready meal kits

Why Choose Tuna Sourcing

✔ ISO 22000-certified food safety management system

✔ Hand-selected mushrooms with consistent grading

✔ Preserved naturally in vinegar or brine without artificial coloring

✔ Long shelf life and export-ready stability

✔ Flexible packaging and private-label service

Preserve freshness with Tuna Sourcing’s Pickled Button Mushrooms — the perfect balance of flavor, texture, and natural quality for gourmet food brands and industrial kitchens worldwide.