Marinated Oyster Mushrooms

Marinated Oyster Mushrooms in Olive Oil – Pleurotus ostreatus

Product Overview

Marinated Oyster Mushrooms (Pleurotus ostreatus) are a Mediterranean gourmet specialty, prepared with tender oyster mushrooms preserved in extra virgin olive oil, aromatic herbs, and mild vinegar. Known for their delicate texture and naturally meaty flavor, these mushrooms bring authentic regional character to antipasti, salads, pasta dishes, and cold appetizers. The olive oil marinade enhances the mushroom’s umami profile while ensuring long-lasting freshness and glossy presentation.

At Tuna Sourcing, we produce ISO 22000-certified Marinated Oyster Mushrooms using fresh, carefully selected Pleurotus mushrooms processed immediately after harvest. Each batch is prepared under strict food safety and hygiene standards, offering consistency, premium taste, and shelf stability for retail, foodservice, and private-label clients worldwide.

Specifications

Available Types

• Whole Marinated Oyster Mushrooms in Olive Oil

• Sliced Oyster Mushrooms with Herbs (Garlic, Thyme, Oregano)

• Chili-Infused or Spicy Variants (on request)

Technical Details

• Botanical Name: Pleurotus ostreatus

• Ingredients: Oyster Mushrooms, Extra Virgin Olive Oil, Vinegar, Salt, Spices, Garlic (optional)

• Texture: Soft and fleshy

• Flavor: Savory, mildly tangy, and aromatic

• Color: Cream to light brown

• Origin: Turkey, Balkan Region

• Shelf Life: 24 months (unopened)

• Storage: Cool, dry place; refrigerate after opening

Packaging Options

• Retail Glass Jars: 314 ml, 580 ml, 720 ml

• Foodservice Jars: 1700 ml, 3100 ml

• Bulk Packaging: 5–10 kg containers for industrial or catering use

• Private-label branding and custom packaging available

Applications

Gourmet & Foodservice Use

• Ideal for Mediterranean antipasti and meze assortments

• Enhances salads, tapas, and side dishes

• Adds flavor depth to pasta and risotto

Retail & Industrial Applications

• Used in ready-to-eat meals, deli counters, and premium snack assortments

• Perfect for international gourmet retail markets

Why Choose Tuna Sourcing

✔ ISO 22000-certified olive oil and mushroom processing facilities

✔ Premium-grade Pleurotus mushrooms with natural umami

✔ Preserved in extra virgin olive oil for superior flavor

✔ Customizable herb and spice blends

✔ Reliable export logistics and private-label flexibility

Experience the authentic taste of the Mediterranean with Tuna Sourcing’s Marinated Oyster Mushrooms in Olive Oil — a gourmet fusion of freshness, aroma, and tradition crafted for global culinary excellence.