Marinated Mixed Gourmet Mushrooms

Marinated Mixed Gourmet Mushrooms – Chef’s Selection in Olive Oil

Product Overview

Marinated Mixed Gourmet Mushrooms – Chef’s Selection is a premium Mediterranean creation combining Porcini, Chanterelle, Oyster, Saffron Milkcap, and Black Trumpet mushrooms, delicately preserved in extra virgin olive oil with herbs, garlic, and mild vinegar. This gourmet blend is designed to deliver a complete forest-to-table flavor experience — rich in aroma, elegant in color, and full of texture. Perfect for antipasti, fine salads, pasta dishes, and luxury meal kits, it brings the authentic taste of nature to every plate.

At Tuna Sourcing, we curate ISO 22000-certified Marinated Gourmet Mushroom Blends tailored for chefs, retailers, and export buyers seeking quality, consistency, and sophistication. Each jar is filled with hand-selected mushrooms, marinated to perfection using natural Mediterranean ingredients, ensuring long shelf life, balanced flavor, and visual excellence in every batch.

Specifications

Available Types

• Premium Forest Blend (Porcini, Chanterelle, Oyster, Milkcap)

• Mediterranean Mix with Herbs & Garlic (Chef’s Recipe)

• Spicy Gourmet Mix (with Chili, Peppercorns & Bay Leaf, on request)

Technical Details

• Common Species: Boletus edulis, Cantharellus cibarius, Pleurotus ostreatus, Lactarius deliciosus, Craterellus cornucopioides

• Ingredients: Mixed Mushrooms, Extra Virgin Olive Oil, Vinegar, Salt, Garlic, Herbs

• Texture: Firm and varied by species

• Flavor: Earthy, herbal, and mildly tangy

• Color: Natural mix of golden, brown, and amber tones

• Origin: Turkey, Balkans, Eastern Europe

• Shelf Life: 24 months (unopened)

• Storage: Cool, dry place; refrigerate after opening

Packaging Options

• Retail Glass Jars: 314 ml, 580 ml, 720 ml

• Foodservice Jars: 1700 ml, 3100 ml

• Bulk Containers: 5–10 kg plastic buckets or tins

• Private-label and custom export packaging available

Applications

Gourmet & Foodservice Use

• Ideal for antipasti platters, meze assortments, and tapas

• Enhances pasta, risotto, and grilled vegetable dishes

• Adds visual and flavor depth to chef-prepared menus

Retail & Industrial Applications

• Popular in premium Mediterranean retail assortments

• Used in ready-to-eat gourmet jars and export meal kits

Why Choose Tuna Sourcing

✔ ISO 22000-certified forest-to-jar production system

✔ Hand-picked gourmet mushrooms from sustainable sources

✔ Preserved in extra virgin olive oil with natural herbs

✔ Balanced aroma and visual appeal in every blend

✔ Export-ready packaging and private-label customization

Elevate your culinary offerings with Tuna Sourcing’s Marinated Mixed Gourmet Mushrooms – Chef’s Selection — a forest-inspired blend that embodies Mediterranean craftsmanship, natural excellence, and global gourmet appeal.