top of page
IQF Eryngii Mushrooms

IQF Eryngii Mushrooms

IQF Eryngii Mushrooms, also known as King Oyster Mushrooms (Pleurotus eryngii), are a premium cultivated variety appreciated for their dense, meaty texture and mild, savory flavor.

IQF Eryngii Mushrooms – King Oyster (Pleurotus eryngii) for Gourmet and Plant-Based Foods

Product Overview

IQF Eryngii Mushrooms, also known as King Oyster Mushrooms (Pleurotus eryngii), are a premium cultivated variety appreciated for their dense, meaty texture and mild, savory flavor. Through the Individual Quick Freezing (IQF) process, the mushrooms maintain their fresh appearance, natural aroma, and firm bite, offering year-round consistency for the foodservice, frozen meal, and plant-based food industries.

At Tuna Sourcing, we supply ISO 22000-certified IQF Eryngii Mushrooms, grown under controlled agricultural conditions and frozen within hours of harvest to preserve quality and nutritional integrity. Our Eryngii mushrooms are available in whole, sliced, and cubed formats, ensuring flexibility for diverse culinary and industrial applications.

Specifications

Available Types

  • Whole IQF Eryngii Mushrooms (Premium Grade)

  • Sliced IQF Eryngii (5–10 mm cuts)

  • IQF Cubes or Pieces (Industrial Grade)

Technical Details

  • Botanical Name: Pleurotus eryngii

  • Common Name: King Oyster Mushroom / Eryngii

  • Moisture: 88–92% (fresh basis)

  • Color: Pale cream to beige

  • Aroma: Mild, woody, and slightly nutty

  • Texture: Firm and elastic after thawing

  • Origin: Turkey, Poland, China

  • Storage: –18°C or below

  • Shelf Life: 24 months (frozen, unopened packaging)

Packaging Options

  • 1 kg and 2.5 kg foodservice bags

  • 10–15 kg export cartons (poly-lined)

  • 20–25 kg bulk packaging for industrial buyers

  • Custom private-label packaging available on request

Applications

Culinary & Foodservice Use

  • Ideal for stir-fries, soups, sauces, and grilled dishes

  • Maintains its structure and meaty texture after thawing

  • Suitable for vegan and vegetarian recipes

Industrial & Plant-Based Food Use

  • Used as a vegan meat alternative or protein ingredient

  • Excellent for ready meals, sauces, and IQF vegetable blends

Why Choose Tuna Sourcing

✔ ISO 22000-certified production and cold-chain management

✔ Sustainably cultivated and freshly frozen for maximum quality

✔ Naturally low-fat, high-fiber, and protein-rich ingredient

✔ Uniform cuts and grading for industrial and foodservice use

✔ Reliable export partner with global logistics expertise


Enhance your product range with Tuna Sourcing’s IQF Eryngii Mushrooms — the King Oyster variety delivering premium texture, clean flavor, and exceptional versatility for global gourmet and plant-based food industries.

bottom of page