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Dried Chanterelle Mushrooms

Dried Chanterelle Mushrooms

Dried Chanterelle Mushrooms are a wild-harvested gourmet specialty known for their delicate fruity aroma, golden color, and firm yet tender texture.

Dried Chanterelle Mushrooms – Wild Aromatic Delight for Gourmet Cuisine

Product Overview

Dried Chanterelle Mushrooms are a wild-harvested gourmet specialty known for their delicate fruity aroma, golden color, and firm yet tender texture. These mushrooms, scientifically known as Cantharellus cibarius, are prized in European and Mediterranean cuisine for their lightly peppery, apricot-like flavor that enhances sauces, poultry, and pasta dishes. Once rehydrated, they retain their shape and aroma beautifully, offering chefs exceptional flavor and visual appeal.

At Tuna Sourcing, we provide ISO 22000-certified Dried Chanterelle Mushrooms sourced from clean forest regions in Europe and Anatolia. Carefully air-dried to preserve color and aroma, our chanterelles are hand-sorted for uniformity, ensuring premium export quality and consistency for the foodservice and industrial sectors.

Specifications

Available Types

  • Whole Dried Chanterelle (A, B, and C Grades)

  • Sliced Chanterelle Mushrooms

  • Chanterelle Powder (for Seasonings & Sauces)

  • Wild Mixed Chanterelle Blends

Technical Details

  • Botanical Name: Cantharellus cibarius

  • Moisture: ≤ 12%

  • Color: Golden yellow to amber

  • Aroma: Fruity, nutty, slightly peppery

  • Texture: Firm and flexible after rehydration

  • Impurities: ≤ 1%

  • Origin: Poland, Turkey, Baltic Region

  • Shelf Life: 24 months (cool, dry storage)

Packaging Options

  • 1 kg or 5 kg vacuum-sealed pouches

  • 10 kg or 15 kg export cartons

  • 20–25 kg bulk packaging for food manufacturers

  • Private-label retail packaging available on request

Applications

Culinary & Foodservice

  • Ideal for creamy sauces, poultry, and pasta dishes

  • Adds golden color and aroma to risottos and soups

  • Excellent in gourmet ready meals and dehydrated mixes

Processed Foods & Seasonings

  • Ground into powder for premium spice blends

  • Used in flavor bases for bouillons and instant soups

Why Choose Tuna Sourcing

✔ ISO 22000-certified chanterelle drying and processing

✔ Wild-harvested and sustainably sourced from forest regions

✔ Preserved color, aroma, and shape through gentle drying

✔ Available in whole, sliced, and powdered formats

✔ Reliable global supply and customized export solutions


Add elegance and aroma to your culinary creations with Tuna Sourcing’s Dried Chanterelle Mushrooms — the golden gourmet ingredient prized by chefs and premium food brands worldwide.

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