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High Oleic Sunflower Oil

High Oleic Sunflower Oil

High Oleic Sunflower Oil is a premium-grade edible oil derived from sunflower seeds specially cultivated for high oleic acid content (≥80%).

High Oleic Sunflower Oil – Enhanced Heat Stability for Industrial Frying and Food Production

Product Overview

High Oleic Sunflower Oil is a premium-grade edible oil derived from sunflower seeds specially cultivated for high oleic acid content (≥80%). This composition provides superior oxidative stability, extended fry life, and a light, neutral flavor, making it the preferred choice for continuous frying, snack manufacturing, and food processing industries. It is also a healthy alternative to partially hydrogenated oils, offering a long shelf life and excellent performance under high temperatures.

At Tuna Sourcing, we supply Refined High Oleic Sunflower Oil (HOSO) produced under ISO 22000 Food Safety Management and strict analytical standards. Our oil ensures consistent quality, stability, and purity for industrial-scale production. With advanced refining and controlled logistics, Tuna Sourcing delivers reliable supply to food manufacturers and global distributors.

Specifications

Available Types

  • Refined High Oleic Sunflower Oil

  • Organic High Oleic Sunflower Oil (on request)

  • Crude High Oleic Sunflower Oil (for industrial refining)

Technical Details

  • Oleic Acid (C18:1): ≥ 80 %

  • Linoleic Acid (C18:2): ≤ 10 %

  • Free Fatty Acids (as Oleic Acid): ≤ 0.1 %

  • Peroxide Value: ≤ 5 meq O₂/kg

  • Iodine Value: 85–95 g I₂/100 g

  • Smoke Point: ~232 °C

  • Color: Light yellow, clear appearance

  • Odor/Taste: Neutral, mild, non-greasy

  • Origin: Turkey, Ukraine, Eastern Europe

  • Shelf Life: 24 months (cool, dry conditions)

Packaging Options

  • 5 L, 10 L, 20 L HDPE jerry cans

  • 200 L steel or plastic drums

  • 1000 L IBC tanks

  • 18–20 MT flexitanks for bulk export

  • Private-label and industrial packaging available

Applications

Bakery & Pastry

  • Provides stable, non-hydrogenated fat source for pastries and fillings

  • Enhances texture and freshness in industrial bakery lines

Confectionery & Dessert

  • Used for frying sweet snacks, nuts, and coated products

  • Maintains oxidative stability and clean flavor over repeated use

Culinary & Industrial Use

  • Ideal for deep frying, sauces, and dressings in continuous systems

  • Preferred in snack, fast food, and ready-meal manufacturing

  • Also applied in cosmetics, pharmaceuticals, and bio-based lubricants

Why Choose Tuna Sourcing

✔ ISO 22000 certified production and handling

✔ Superior oxidative and thermal stability

✔ Long fry life and clean flavor profile

✔ Available in bulk and private-label formats

✔ Reliable global logistics and export-ready packaging


Optimize your industrial frying and food production with Tuna Sourcing’s High Oleic Sunflower Oil — engineered for durability, purity, and performance in every application.

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