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Chestnuts

Chestnuts

Chestnuts (Castanea sativa) are a unique nut variety known for their mildly sweet flavor, tender texture, and nutritional balance.

Chestnuts – Naturally Sweet, Low-Fat & Distinctly Nutritious

Product Overview

Chestnuts (Castanea sativa) are a unique nut variety known for their mildly sweet flavor, tender texture, and nutritional balance. Unlike most tree nuts, chestnuts are low in fat but rich in complex carbohydrates, fiber, and essential minerals. Their soft, floury texture and naturally sweet aroma make them ideal for both savory and dessert applications in bakery, confectionery, and gourmet cuisine.

At Tuna Sourcing, we supply ISO 22000-certified Chestnuts sourced from leading production regions in Turkey, China, and Italy. Each chestnut is carefully selected, peeled, and processed using advanced thermal and drying technologies to preserve flavor and nutritional integrity. Available in fresh, roasted, frozen, or dried forms, our chestnuts are perfectly suited for industrial manufacturing, private-label packaging, and retail distribution.

Specifications

Available Types

  • Fresh Chestnuts (Raw / Peeled)

  • Roasted or Boiled Chestnuts (Vacuum-packed)

  • Dried Chestnuts (Whole or Crushed)

  • Chestnut Flour / Paste (for bakery & confectionery use)

  • Organic Grade (on request)

Technical Details

  • Moisture (Dried): ≤ 12 %

  • Carbohydrates: 70–75 %

  • Fat Content: < 3 %

  • Color: Light beige to golden brown

  • Flavor: Mildly sweet, nutty, and soft

  • Origin: Turkey (Aydın, Bursa), China, Italy

  • Shelf Life:

    • Fresh / Roasted: 6–12 months (vacuum-packed)

    • Dried / Flour: 18–24 months (cool, dry storage)

Packaging Options

  • 5 kg / 10 kg vacuum-sealed bags (roasted or peeled)

  • 25 kg woven polypropylene bags (dried form)

  • 250 g – 1 kg retail pouches (private label)

  • Custom bulk or industrial packaging available

Applications

Bakery & Pastry

  • Adds sweetness and moisture to cakes, breads, and tarts

  • Used in chestnut purées, creams, and gluten-free flour blends

Confectionery & Dessert

  • Ideal for marron glacé, pralines, and seasonal desserts

  • Used in ice cream bases and chocolate fillings

Culinary & Industrial Use

  • Common in soups, stuffings, and ready-to-eat meals

  • Processed into chestnut flour or paste for industrial applications

Why Choose Tuna Sourcing

✔ Premium chestnuts from Turkey, Italy, and China

✔ Processed under ISO 22000 & HACCP-certified facilities

✔ Available in fresh, roasted, dried, or powdered forms

✔ Naturally low-fat, gluten-free, and nutrient-dense

✔ Reliable global logistics and private-label packaging options


Looking for a premium supplier of natural Chestnuts and chestnut-based products?

Contact Tuna Sourcing today to request your quotation and secure consistent, export-ready chestnut supply for your production or retail line.

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