
Quinoa Sarma
Quinoa Sarma (Dolma) is a modern evolution of the classic Mediterranean stuffed vine leaf — blending the wholesome benefits of quinoa with the traditional flavors of herbs, olive oil, and rice.
Quinoa Sarma (Dolma) – Superfood Innovation Meets Mediterranean Tradition
Product Overview
Quinoa Sarma (Dolma) is a modern evolution of the classic Mediterranean stuffed vine leaf — blending the wholesome benefits of quinoa with the traditional flavors of herbs, olive oil, and rice. This innovative recipe delivers high protein, rich fiber, and a naturally balanced taste, making it an ideal choice for health-conscious and plant-based consumers. Each leaf is delicately hand-rolled, preserving the elegance and craftsmanship of authentic dolma preparation.
At Tuna Sourcing, we produce ISO 22000-certified Quinoa Sarma using tender Turkish vine leaves and premium white quinoa sourced from sustainable suppliers. The filling combines quinoa, rice, fresh herbs, and olive oil, achieving a light yet satisfying texture with Mediterranean freshness. This product aligns with global demand for clean-label, vegan, and gluten-free foods, while maintaining the authentic essence of traditional dolma.
Specifications
Available Types
Quinoa Sarma (Quinoa + Rice Filling with Herbs & Olive Oil)
100% Vegan / Gluten-Free / Preservative-Free
Organic Certified (on request)
Hand-Rolled or Semi-Mechanical Options
Technical Details
Salt Content: 1.5–2.5 %
pH: 3.8–4.2
Protein: ≥ 8 %
Fiber: ≥ 5 %
Drained Weight: 200 g, 400 g, 850 g, 2.2 kg
Leaf Type: Turkish Sultana / Tokat
Flavor Profile: Mild, aromatic, and naturally wholesome
Origin: Turkey
Shelf Life: 24 months (store in a cool, dry place)
Packaging Options
Cans: 200 g, 400 g, 850 g, 2.2 kg
Glass Jars: 580 cc, 720 cc, 1062 cc
Food Service Packs: 3 kg or 10 kg tins
Private Label: Available with multilingual labeling and nutritional claims (vegan / gluten-free / high protein)
Applications
Retail & Health Food Markets
Ideal for wellness and vegan product lines
Perfect for supermarkets, delis, and plant-based assortments
Food Service & Catering
Ready-to-eat vegan dolma for restaurants and catering services
Pairs well with Mediterranean sauces, hummus, or tahini dips
Industrial & Private Label
Export-ready for natural food distributors and organic brands
Suitable for inclusion in Healthy Meze or Superfood Dolma Collections
Why Choose Tuna Sourcing
✔ Innovative fusion of quinoa and traditional dolma flavors
✔ Processed under ISO 22000 & HACCP-certified facilities
✔ Vegan, gluten-free, and preservative-free formulation
✔ Available in both conventional and organic grades
✔ Reliable supply and private-label flexibility for global export
Looking for a modern, health-oriented twist on traditional dolma?
Contact Tuna Sourcing today to request your quotation and secure your supply of Quinoa Sarma (Dolma) — the perfect fusion of superfood nutrition and Mediterranean authenticity.