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Quinoa Sarma

Quinoa Sarma

Quinoa Sarma (Dolma) is a modern evolution of the classic Mediterranean stuffed vine leaf — blending the wholesome benefits of quinoa with the traditional flavors of herbs, olive oil, and rice.

Quinoa Sarma (Dolma) – Superfood Innovation Meets Mediterranean Tradition

Product Overview

Quinoa Sarma (Dolma) is a modern evolution of the classic Mediterranean stuffed vine leaf — blending the wholesome benefits of quinoa with the traditional flavors of herbs, olive oil, and rice. This innovative recipe delivers high protein, rich fiber, and a naturally balanced taste, making it an ideal choice for health-conscious and plant-based consumers. Each leaf is delicately hand-rolled, preserving the elegance and craftsmanship of authentic dolma preparation.

At Tuna Sourcing, we produce ISO 22000-certified Quinoa Sarma using tender Turkish vine leaves and premium white quinoa sourced from sustainable suppliers. The filling combines quinoa, rice, fresh herbs, and olive oil, achieving a light yet satisfying texture with Mediterranean freshness. This product aligns with global demand for clean-label, vegan, and gluten-free foods, while maintaining the authentic essence of traditional dolma.

Specifications

Available Types

  • Quinoa Sarma (Quinoa + Rice Filling with Herbs & Olive Oil)

  • 100% Vegan / Gluten-Free / Preservative-Free

  • Organic Certified (on request)

  • Hand-Rolled or Semi-Mechanical Options

Technical Details

  • Salt Content: 1.5–2.5 %

  • pH: 3.8–4.2

  • Protein: ≥ 8 %

  • Fiber: ≥ 5 %

  • Drained Weight: 200 g, 400 g, 850 g, 2.2 kg

  • Leaf Type: Turkish Sultana / Tokat

  • Flavor Profile: Mild, aromatic, and naturally wholesome

  • Origin: Turkey

  • Shelf Life: 24 months (store in a cool, dry place)

Packaging Options

  • Cans: 200 g, 400 g, 850 g, 2.2 kg

  • Glass Jars: 580 cc, 720 cc, 1062 cc

  • Food Service Packs: 3 kg or 10 kg tins

  • Private Label: Available with multilingual labeling and nutritional claims (vegan / gluten-free / high protein)

Applications

Retail & Health Food Markets

  • Ideal for wellness and vegan product lines

  • Perfect for supermarkets, delis, and plant-based assortments

Food Service & Catering

  • Ready-to-eat vegan dolma for restaurants and catering services

  • Pairs well with Mediterranean sauces, hummus, or tahini dips

Industrial & Private Label

  • Export-ready for natural food distributors and organic brands

  • Suitable for inclusion in Healthy Meze or Superfood Dolma Collections

Why Choose Tuna Sourcing

✔ Innovative fusion of quinoa and traditional dolma flavors

✔ Processed under ISO 22000 & HACCP-certified facilities

✔ Vegan, gluten-free, and preservative-free formulation

✔ Available in both conventional and organic grades

✔ Reliable supply and private-label flexibility for global export


Looking for a modern, health-oriented twist on traditional dolma?

Contact Tuna Sourcing today to request your quotation and secure your supply of Quinoa Sarma (Dolma) — the perfect fusion of superfood nutrition and Mediterranean authenticity.

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