Pickled Peppers

Pickled Peppers – Vibrant Color, Bold Flavor & Mediterranean Freshness

Product Overview

Pickled Peppers are among the most colorful and flavor-rich elements of Mediterranean cuisine — known for their bright appearance, tangy taste, and crisp bite. Made from freshly harvested red, green, and yellow peppers preserved in natural brine or vinegar, they add a zesty accent to countless dishes. Whether mild, sweet, or hot, each pepper variety delivers a distinctive balance of flavor and texture that elevates salads, sandwiches, and antipasti assortments.

At Tuna Sourcing, we supply ISO 22000-certified Pickled Peppers sourced from carefully selected farms across the Aegean, Mediterranean, and Marmara regions of Turkey. Each pepper is washed, trimmed, and preserved using traditional brining methods with controlled acidity to ensure freshness, firmness, and visual appeal. Available in various shapes and heat levels, our peppers meet the highest global standards for retail, HoReCa, and industrial applications.

Specifications

Available Types

• Red & Green Pickled Peppers in Brine

• Pickled Jalapeños (Slices / Whole)

• Cherry Peppers (Sweet or Hot)

• Yellow or Mixed Pepper Varieties

• Organic / Preservative-Free Options (on request)

Technical Details

• Salt Content (Brine): 3–5 %

• Acidity (Vinegar Type): 3–4 % acetic acid

• Color: Bright red, yellow, or green

• Texture: Firm and crisp

• Flavor: Tangy, aromatic, and mildly spicy

• Origin: Turkey (Aegean, Mediterranean, Marmara)

• Shelf Life: 24 months (cool, dry storage)

Packaging Options

• Glass Jars: 370 ml, 580 ml, 720 ml, 1062 ml

• Food Service Packs: 3 kg, 5 kg, or 10 kg tins / buckets

• Industrial Barrels: 50 kg or 150 kg HDPE barrels

• Private Label: Fully customizable design, multilingual labeling, and heat-level specification

Applications

Retail & Consumer Products

• Ready-to-eat pickled peppers for gourmet and Mediterranean assortments

• Used in salads, sandwiches, wraps, and antipasti

Food Service & Catering

• Ideal for restaurants, delis, and catering menus

• Enhances grilled meats, kebabs, pizzas, and meze platters

Industrial & Private Label

• Used in sauce production, ready meals, and sandwich fillings

• Suitable for reprocessing or repackaging for global distribution

Why Choose Tuna Sourcing

✔ Wide range of pepper varieties — sweet, mild, and hot

✔ Processed under ISO 22000 & HACCP-certified facilities

✔ Naturally fermented or vinegar-pickled options

✔ Vibrant color and firm texture retained through controlled brining

✔ Reliable bulk supply and private-label customization for export markets

Looking for premium Pickled Peppers with authentic Mediterranean taste and color?

Contact Tuna Sourcing today to request your quotation and secure consistent, export-quality pickled peppers tailored for your retail or industrial needs.