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Pickled Artichokes in Brine

Pickled Artichokes in Brine

Pickled Artichokes in Brine are a true delicacy of the Mediterranean — tender, aromatic, and naturally preserved to highlight their elegant flavor.

Pickled Artichokes in Brine – Delicate Texture, Refined Taste & Mediterranean Elegance

Product Overview

Pickled Artichokes in Brine are a true delicacy of the Mediterranean — tender, aromatic, and naturally preserved to highlight their elegant flavor. Prepared from young artichoke hearts or quarters, they are gently blanched and immersed in light brine to maintain a smooth texture, subtle sweetness, and golden color. Ideal for salads, antipasti platters, pizzas, and gourmet ready meals, they bring refinement and freshness to modern cuisine.

At Tuna Sourcing, we supply ISO 22000-certified Pickled Artichokes, sourced from premium farms in the Aegean region of Turkey, one of the world’s best artichoke-growing areas. Each artichoke is hand-trimmed, processed under hygienic conditions, and preserved in carefully balanced brine to ensure consistent taste, aroma, and quality. Available in multiple cuts and packaging formats, our artichokes are suitable for retail, HoReCa, and industrial use worldwide.

Specifications

Available Types

  • Whole Artichoke Hearts in Brine

  • Artichoke Quarters in Brine

  • Marinated Artichokes in Olive Oil (on request)

  • Organic Certified (on request)

Technical Details

  • Salt Content (Brine): 3–5 %

  • Acidity (Vinegar Type): 2.5–3.5 % acetic acid

  • Color: Light yellow to pale green

  • Texture: Tender yet firm

  • Flavor: Mild, slightly nutty, and aromatic

  • Origin: Turkey (Aegean Region – İzmir, Aydın)

  • Shelf Life: 24 months (store in a cool, dry place)

Packaging Options

  • Glass Jars: 370 ml, 580 ml, 720 ml, 1062 ml

  • Food Service Packs: 3 kg, 5 kg, or 10 kg tins / buckets

  • Industrial Barrels: 50 kg or 150 kg HDPE barrels

  • Private Label: Custom branding, artichoke cut selection, and brine strength adjustment

Applications

Retail & Gourmet Lines

  • Ready-to-eat premium artichokes for Mediterranean antipasti assortments

  • Used in salads, bruschetta, and meze dishes

Food Service & Catering

  • Ideal for fine dining, hotels, and catering services

  • Enhances pasta dishes, pizzas, and grilled seafood recipes

Industrial & Private Label

  • Used in ready meals, gourmet spreads, and frozen pizza toppings

  • Supplied in bulk barrels or private-label jars for export markets

Why Choose Tuna Sourcing

✔ Premium Aegean artichokes processed under ISO 22000 & HACCP standards

✔ Natural brine preservation with balanced flavor and texture

✔ Available in multiple cuts and sizes (whole, halves, quarters)

✔ Customizable packaging and labeling options

✔ Reliable bulk supply and international logistics support


Looking for authentic Pickled Artichokes in Brine with premium Mediterranean quality?

Contact Tuna Sourcing today to request your quotation and secure export-ready artichokes tailored to your retail, HoReCa, or industrial requirements.

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